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peachy chicken

(1 rating)
kittybusia avatar
Recipe by
Suzanne Marzano
@kittybusia
Toledo, OH

This recipe can be changed easily by using different fruits. We like it served with rice and a salad

►
(1 rating)
yield 6 serving(s)
prep time 25 Min
cook time 1 Hr 30 Min
method Bake

Ingredients For peachy chicken

  • 6
    chicken breast halves, skinless and boneless
  • 1/2 c
    flour, salt & pepper to taste
  • 2 Tbsp
    butter
  • 2 Tbsp
    olive oil, extra virgin
  • 1 1/2 c
    orange juice
  • 2 Tbsp
    vinegar
  • 2 Tbsp
    brown sugar
  • 1 tsp
    basil
  • 1/2 tsp
    nutmeg
  • 1 can
    peach haves(16oz), drained

How To Make peachy chicken

  • 1
    Pre heat oven to 375. Shake chicken breasts in bag with flour,salt & pepper
  • 2
    Combine butter and oil in pan over med-med high heat and brown chicken breasts
  • 3
    Combine orange juice,vinegar, sugar,basil and nutmeg in small bowl. Place chicken breasts in a 3-quart casserole dish, and pour mixture over chicken.
  • 4
    Cover and bake for 1hr.and 15 min or until tender. Baste often if desired.
  • 5
    Place peach haves between chicken pieces, baste well, and baked uncovered 15 min. longer.
  • 6
    *** you can mix juice from canned fruit with the orange juice. Fresh peaches can be used but put them in after 1 hr.
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