marinated chicken

How To Make marinated chicken

• 1

  Place chicken breast(s) into a large ziploc bag and pour honey dijon marinade into bag, as well. I tend to use the whole bottle, since I usually make 2-3 pieces of chicken at a time. Use as much or as little as you feel comfortable with.
• 2

  Allow chicken to marinate. Ideally, you would allow this to occur overnight, but depending upon the marinade you buy, it can be done in as little as an hour.
• 3

  Crush about a half can of French's onions with your hand or other kitchen tool.
• 4

  Roll marinated chicken in crushed onions until the entire top is covered.
• 5

  Bake at 350 for 35-40 minutes (roughly).
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