Real Recipes From Real Home Cooks ®

lemon basil chicken

Ingredients For lemon basil chicken

  • 1 Tbsp
    flour
  • 2 Tbsp
    lemon juice
  • 4
    bone-in chicken breast halves
  • 2 tsp
    basil leaves
  • 1 tsp
    seasoned salt
  • 1 sm
    onion, sliced and separated in rings

How To Make lemon basil chicken

  • 1
    Preheat oven to 350.
  • 2
    Shake flour in oven bag; place in 13x9x2\" baking pan.
  • 3
    Add lemon juice to bag; squeeze bag to blend ingredients.
  • 4
    Remove skin from chicken, if desired, then place chicken in bag.
  • 5
    Turn bag to coat chicken with sauce.
  • 6
    Arrange chicken in an even layer; sprinkle with basil and seasoned salt.
  • 7
    Place sliced onion over chicken.
  • 8
    Close bag with nylon tie; cut 6 half-inch slits in top.
  • 9
    Bake until chicken is tender, 30 to 35 minutes.
  • 10
    Let stand in bag 5 minutes.

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