hot wing dip
(1 rating)
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Got this from one of my Bunko pals. If you like buffalo chicken wings, this has all the flavor without getting messy! Although this has a lot of hot sauce it really isn't that spicy. Enjoy!
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(1 rating)
prep time
30 Min
cook time
30 Min
Ingredients For hot wing dip
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2 lg(12.5 oz) cans of white meat chicken
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1/2-3/4 chot sauce
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16 ozcream cheese, softened
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1 cranch dressing
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1 cshredded cheddar (optional)
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1bag of tortilla chips
How To Make hot wing dip
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1In a saucepan combine chicken, hot sauce, cream cheese and ranch dressing over medium heat. Stir constantly to avoid burning until warmed through and mixed well.
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2Place in a mini slow cooker (sprinkle with cheese if desired) on warm or low setting. Serve with tortilla chips.
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3Can also be baked in the oven, in a 3 quart baking dish, at 350 degrees for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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