honey spiced glazed chicken
(1 rating)
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I love chicken and this dish is oh so good! Recipe Source~ nutmegnanny.com
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(1 rating)
yield
8 serving(s)
prep time
5 Min
cook time
20 Min
Ingredients For honey spiced glazed chicken
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1 pkgboneless skinless chicken thighs (you should get about 8 thighs per package)
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1 tspkosher salt
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1 tspfresh cracked pepper
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1 tspred pepper flakes
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1 tspchili powder
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2 tsppaprika
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2 tspgarlic powder
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1/2 choney
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2 Tbspapple cider vinegar
How To Make honey spiced glazed chicken
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1Mix spices together and set aside.
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2Mix honey and cider vinegar and set aside.
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3Un-tuck chicken thighs so they are flat. Cover both sides in seasoning, set flat onto sheet pan. When all chicken as been seasoned put under broiler*
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4Cook for 5-7 minutes on one side and flip. Cook for a 5-7 minutes on other side. Flip again and then baste the chicken in honey/cider mixture. Be sure to really get the chicken covered. Add to oven again and let it cook under the broiler for a few minutes until the honey starts to thicken up and glaze. It may smoke a little but this is completely normal.
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5Take chicken out of oven and let rest for a few minutes before devouring. You don’t want to burn your mouth with all that hot honey glaze! 8 points per serving
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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