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honey-glazed chicken

Ingredients For honey-glazed chicken

  • 1/2 c
    flour
  • 1 Tbsp
    soy sauce
  • 1/4 c
    lemon juice
  • 1/4 c
    honey
  • 1/4 c
    brown sugar, firmly packed
  • 1/2 c
    butter, melted
  • 3 lb
    chicken, broiler-fryers, cut-up
  • 1/2 tsp
    cayenne pepper
  • 1 tsp
    salt
  • 1.5 tsp
    curry powder

How To Make honey-glazed chicken

  • 1
    In a bowl or bag, combine flour, salt and cayenne pepper; add chicken pieces and dredge or shake to coat.
  • 2
    Pour 4 tablespoons of butter into a 13x9x2\" baking pan; place chicken in pan, turning once to coat.
  • 3
    Bake, uncovered, at 350 degrees for 30 minutes.
  • 4
    Combine brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter; pour over chicken.
  • 5
    Bake 45 minutes more or until chicken is tender, basting several times with pan drippings.

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