grilled chicken marsala

Name: Grilled Chicken Marsala
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 4-6 - chicken breasts, boneless and skinless; 1 package(s) portobello mushrooms; 1 small shallot, sliced; 1/2 stick(s) butter; 2 tablespoon(s) olive oil; 1/2 cup(s) beef broth; 1 teaspoon(s) cornstarch; 1 cup(s) marsala wine; 1 cup(s) water; - salt/pepper to taste

(1 rating)

review

Recipe by

Monika Rosales

@THEDEVOTEDCOOK

Pembroke Pines, FL

so simple and delicious

►

(1 rating)

yield 4 -6

prep time 10 Min

cook time 20 Min

Ingredients For grilled chicken marsala

4-6

chicken breasts, boneless and skinless
1 pkg

portobello mushrooms
1 sm

shallot, sliced
1/2 stick

butter
2 Tbsp

olive oil
1/2 c

beef broth
1 tsp

cornstarch
1 c

marsala wine
1 c

water
salt/pepper to taste

How To Make grilled chicken marsala

1
4-6 chicken breasts pounced into steaks, drizzle with olive oil, salt/pepper

2
grill 2 mins each side, set aside
3
in a skillet, butter, shallots and mushrooms sliced,cook a few mins.
4
add beef bouillon, marsala wine, water, reduce by half
5
thicken with the cornstarch...pour over grilled chicken....serve with mashed potatoes.
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grilled chicken marsala

Ingredients For grilled chicken marsala

How To Make grilled chicken marsala

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