crunchy oven fried chicken

Name: Crunchy Oven Fried Chicken
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 8 - chicken breast halves, skinless (i use boneless); 1/2 teaspoon(s) light creole seasoning; 1/2 teaspoon(s) pepper; 1/2 cup(s) italian (seasoned) bread crumbs; 1/2 teaspoon(s) garlic powder; 1/2 cup(s) lowfat milk; 2 tablespoon(s) margarine (melted)

(1 rating)

No Image

review

Recipe by

Elizabeth Orr

@lilliz67

Pampa, TX

So good!!

►

(1 rating)

yield 8 serving(s)

prep time 15 Min

cook time 45 Min

Ingredients For crunchy oven fried chicken

8

chicken breast halves, skinless (i use boneless)
1/2 tsp

light creole seasoning
1/2 tsp

pepper
1/2 c

italian (seasoned) bread crumbs
1/2 tsp

garlic powder
1/2 c

lowfat milk
2 Tbsp

margarine (melted)

How To Make crunchy oven fried chicken

1
Lightly season chicken breasts with Creole seasoning and pepper.

2
Place bread crumbs & garlic in a large plastic bag. (Wal-Mart sack or 1 gallon Ziploc bag)
3
Place milk in medium size bowl. Dip chicken in milk then place in bag with crumbs and shake till coated well.
4
Place single layer in casserole baking dish well sprayed with cooking spray. (Chicken pieces shouldn't touch)
5
Bake at 350 degrees for about 45 minutes or until chicken is tender.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

crunchy oven fried chicken

Ingredients For crunchy oven fried chicken

How To Make crunchy oven fried chicken

Categories & Tags for Crunchy Oven Fried Chicken: