citrus chicken

Name: Citrus Chicken
Ingredients: 4 - medium skinless, boneless chicken breasts; 1/4 cup(s) lemon juice; 2 tablespoon(s) orange juice; 2 tablespoon(s) lime juice; 1 tablespoon(s) cooking oil; 1 teaspoon(s) sugar; 1/2 teaspoon(s) dried oregano, crushed

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Private Recipe by

Melissa Snow

@riley123

Hillsboro, OR

I serve this with zesty squash and pasta. I'll post the recipe for that also.

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(1 rating)

Ingredients For citrus chicken

4

medium skinless, boneless chicken breasts
1/4 c

lemon juice
2 Tbsp

orange juice
2 Tbsp

lime juice
1 Tbsp

cooking oil
1 tsp

sugar
1/2 tsp

dried oregano, crushed

How To Make citrus chicken

1
Rinse chicken and pat dry. Sprinkle with salt and pepper. Place chicken in a plastic bag and set in a shallow dish.

2
Combine juices, oil, sugar, and oregano in small bowl. Pour over chicken. Seal bag. Marinate in the refrigerator 4 to 24 hours, turning occasionally. Drain chicken, reserving marinade.
3
Broil on unheated rack of broiler pan 4 to 5 inches from the heat for 12 to 15 minutes, turning once and brushing occasionally with marinade during first half of cooking.
4
Serve with zesty squash and pasta.
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