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chicken rosemary

breezermom avatar
Recipe by
Lynette !
@breezermom
Gulf Breeze, FL

To save money, buy a whole chicken on sale and cut it up yourself!

►
yield 4 -6
prep time 15 Min
cook time 50 Min
method Stove Top

Ingredients For chicken rosemary

  • 1 lg
    onion, chopped
  • 1 md
    zucchini, chopped
  • 2 Tbsp
    fresh rosemary, minced
  • 2 Tbsp
    vegetable oil
  • 3 lb
    chicken, cut up (mixed pieces)
  • 3 Tbsp
    lemon juice
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 1 1/2 c
    sour cream
  • hot cooked noodles or rice

How To Make chicken rosemary

  • 1
    Saute the onion, zucchini and rosemary in oil in a skillet over medium heat until the vegetables are tender.
  • 2
    Add the chicken, juice, salt and pepper. Cover, reduce the heat, and simmer 45 minutes or until the chicken is done.
  • 3
    Remove the chicken; keep warm. Add the sour cream to the mixture in the skillet; cook over low heat until thoroughly heated. Pour the sauce over the chicken and serve with noodles or rice.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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