chicken pot pie

Name: Chicken Pot Pie
Cook time: 1 h
Ingredients: 1 box(es) rolled pie crust; 2 can(s) cream of potato soup; 1 box(es) frozen, mixed vegetables (defrost first); 2 or 3 - cooked and cubed chicken breast; 1/4 cup(s) milk; - salt and pepper to taste

(1 rating)

review

Recipe by

Stephanie Lancaster

@steph19861234

Abilene, TX

My Aunt gave me this recipe a long time ago. My husband and I both enjoy it.

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(1 rating)

cook time 1 Hr

Ingredients For chicken pot pie

1 box

rolled pie crust
2 can

cream of potato soup
1 box

frozen, mixed vegetables (defrost first)
2 or 3

cooked and cubed chicken breast
1/4 c

milk
salt and pepper to taste

How To Make chicken pot pie

1
Cook and cube chicken.

2
Mix together vegetables,soup,chicken and milk.
3
Place 1 layer of crust in a greased pie pan,pour mixture over crust, spread and then add top layer of pie crust.
4
Poke a few holes with fork in the top layer, cook and bake at 375 degrees for one hour.
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chicken pot pie

Ingredients For chicken pot pie

How To Make chicken pot pie

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