chicken parmigiana~robynne

Ingredients For chicken parmigiana~robynne

• 2 clove

  garlic, minced
• 1 stick

  butter, melted
• 1 c

  panko bread crumbs
• 1/3 c

  parmesan cheese, grated
• t Tbsp

  fresh parsley or 1 teaspoon dried parsley
• 1/4 tsp

  salt
• 1/4 tsp

  onion powder
• 1/4 tsp

  granulated garlic
• 1/2 tsp

  dried oregano
• 1/8 tsp

  dried thyme
• 1/8 tsp

  dried basil
• 1/4 tsp

  black pepper
• 2 lb

  boneless, skinless, chicken breast
• (pound breast with mallet to 1/4 inch thick)
• SAUCE
• 2 clove

  garlic, minced
• 1/4 c

  olive oil, extra virgin
• 28 oz

  crushed tomatoes, canned
• 1/2 tsp

  dried basil
• 1/4 tsp

  dried oregano
• 1/4 tsp

  brown sugar
• salt and pepper to taste
• TOPPING
• 1-2 c

  mozzarella cheese, shredded
• sprinkle with dried parsley