chicken l'orange

Name: Chicken L'Orange
Prep time: 15 min
Cook time: 45 min
Yield: 3
Cuisine: French
Ingredients: 1 pound(s) skinless, boneless chicken breast; 1 cup(s) orange juice; 1 tablespoon(s) molasses; 2 tablespoon(s) soy sauce, low sodium; 1 teaspoon(s) mustard, spicy brown; 1/4 cup(s) diced onions; 1/4 cup(s) red bell pepper, diced; 1 teaspoon(s) garlic powder; dash(es) black pepper; 1/2 cup(s) chili sauce

(1 rating)

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Recipe by

Amy DeRosa

@jodlamy

Oxford, CT

This was one of my favorite dishes mom made when I was younger. Now I make it for my family and they all love it!

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(1 rating)

yield 3 -4

prep time 15 Min

cook time 45 Min

Ingredients For chicken l'orange

1 lb

skinless, boneless chicken breast
1 c

orange juice
1 Tbsp

molasses
2 Tbsp

soy sauce, low sodium
1 tsp

mustard, spicy brown
1/4 c

diced onions
1/4 c

red bell pepper, diced
1 tsp

garlic powder
dash

black pepper
1/2 c

chili sauce

How To Make chicken l'orange

1
Preheat oven to 350

2
Mix all ingredients except chicken in a medium bowl
3
Place chicken breasts in large baking dish, pour sauce over and cover
4
Bake at 350 for 30-45 minutes, until chicken is cooked through.
5
Serve over rice
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chicken l'orange

Ingredients For chicken l'orange

How To Make chicken l'orange

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