chicken fajitas

How To Make chicken fajitas

• 1

  Wrap tortillas in foil.
• 2

  Place in 300 degree oven for 10-12 minutes or until heated through.
• 3

  Meanwhile, spray a large skillet with cooking spray.
• 4

  Add onion and garlic, stir fry for 2 minutes.
• 5

  Add red or green pepper, stir-fry for 1-2 minutes more or until vegetables are tender crisp.
• 6

  Remove from skillet.
• 7

  Add oil to skillet.
• 8

  Add chicken, stir-fry 3-5 minutes or until chicken is tender and no longer pink.
• 9

  Return vegetables to skillet and add salsa.
• 10

  Cook and stir until heated through.
• 11

  To serve, divide chicken mixture evenly among tortillas.
• 12

  Top with shredded lettuce.
• 13

  Dollop with yogurt and sprinkle with green onion.
• 14

  Roll up tortillas and serve.
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