Real Recipes From Real Home Cooks ®

chicken casserole

(1 rating)
Recipe by
Stephanie Jerry
Philadelphia, PA

This is my all-time favorite recipe. My mother gave it to me from my great aunt. It is easy to make and tastes great!

(1 rating)
cook time 35 Min

Ingredients For chicken casserole

  • 3 1/2
    cooked chicken breasts (diced)
  • 1
    cooked bag of broccoli, cauliflower and carrots
  • 1 can
    cream of chicken soup
  • 1 can
    milk
  • 1 c
    grated american chesse (you can use any cheese you prefer)
  • 1 can
    durkee french fried onion rings (the big can)
  • 1 can
    refrigerated crescent rolls

How To Make chicken casserole

  • 1
    Preheat oven to 375 degrees.
  • 2
    Mix together chicken, vegetables, soup, milk, 1/2 cup cheese and 1/2 cup onion rings.
  • 3
    Put into a 9 X 13 pan and bake in the 375 degree oven for 20 minutes.
  • 4
    Remove from oven and make lattice strips on the casserole with the crescent rolls.
  • 5
    Bake again for 15 minutes.
  • 6
    Remove and top with the remaining cheese and onion rings and bake for 5 more minutes

Categories & Tags for Chicken Casserole:

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