chicken breast supreme
(1 rating)
This baked chicken breast recipe is delicious, tender, and melt in your mouth juicy. If you or your family like chicken breast, they will love this recipe
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(1 rating)
yield
5 or 6 Servings
prep time
15 Min
cook time
50 Min
method
Bake
Ingredients For chicken breast supreme
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5 / 6 lgchicken breasts, boneless and skinless
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1 pkg(sleeve) ritz cracker crumbs
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2 lgeggs
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1/4 cmilk
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parsley flakes
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garlic powder
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italian seasoning
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1/4 cwater (or chicken broth)
How To Make chicken breast supreme
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1Preheat oven to 375 F. In a small bowl beat eggs with a whisk until creamy: add milk, mix well.
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2Place one sleeve Ritz crackers in a large plastic bag. Crush crackers until they become a fine crumb stage. In an adequate size baking dish add just enough water (or chicken broth) to cover the bottom of the dish
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3Place chicken breast (one at a time) into egg mixture, shake off excess, then drop into bag with cracker crumbs. Shake well to coat both sides of the breast.
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4Place coated breast into baking dish. Once you have all the cracker coated breast fit into the baking dish, sprinkle each breast with a dash of garlic powder, parsley, and season with Italian Seasoning.
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5Bake uncovered in preheated oven for 30 minutes, turn beast over and continue baking an additional 20 minutes, or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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