chicken angela (angelo)
(1 rating)
This is actually called chicken angelo :) The pic I have shows it garnished with tomatoes.
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(1 rating)
prep time
10 Min
cook time
35 Min
Ingredients For chicken angela (angelo)
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8 ozfresh mushrooms, sliced divided
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4 lgboneless skinless chicken breast halves
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2eggs, or egg substitute
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1 cdry bread crumbs
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2 Tbspbutter or margarine
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6 ozsliced mozzarella cheese, low-fat
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3/4 cchicken broth
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hot cooked noodles
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tomato slices for garnish
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chopped parsley for garnish
How To Make chicken angela (angelo)
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1Preheat oven to 350.
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2Place half of the mushrooms in a 13X9 in baking pan. Dip chicken into eggs and roll in bread crumbs.
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3In a skillet, melt butter over med. heat. Brown chicken on both sides. Place on top of mushrooms. Arrange remaining mushrooms over the chicken; top with cheese. Add broth to pan.
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4Bake at 350 for 30-35 min. Serve over noodles if desired, sprinkle with parsley. Garnish each plate or platter with tomato slices.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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