cheddar baked chicken
(7 ratings)
Easy, delicious, quick and healthy!! I use my own home made mustard when making this dish but use any that you like...so many different mustards out there. I have a huge collection of chicken recipes as my youngest daughter never ate anything else for 2 years!! Just 225 calories per serving!!
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(7 ratings)
yield
4 serving(s)
prep time
10 Min
cook time
35 Min
Ingredients For cheddar baked chicken
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1 Tbspmilk
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2 Tbspprepared mustard...any kind
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1 cgrated cheddar cheese...i like old for the sharp flavor
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3 Tbspall purpose flour
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2 Tbspchopped fresh chives
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4skinless, boneless chicken breasts
How To Make cheddar baked chicken
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1Mix together the milk and the mustard in a bowl.. In another bowl mix together cheese, flour and chives. Dip the chicken in the milk and mustard mixture brushing to coat evenly.. Dip the breasts into the cheese/flour mixture, pressing to coat evenly. Place on a cookie sheet and spoon any spare cheese coating over the top. Bake in a 400 degree oven for approx 30 - 35 minutes until golden brown and juices run clear.
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2Serve with baked potatoes and a toss salad. It is so good and so easy!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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