breaded chicken cutlets
(1 rating)
No Image
I got this recipe years ago on T.V. A chef was preparing this. It sounded good so I wrote it on the back of an envelope I had handy. I'm glad I didn't lose the envelope because it's a favorite of ours.
►
(1 rating)
prep time
15 Min
cook time
30 Min
Ingredients For breaded chicken cutlets
-
chicken breasts (boneless & skinless)
-
oil
-
breadcrumbs
-
salt, pepper, paprika
-
garlic powder is optional
How To Make breaded chicken cutlets
-
1Pound chicken breasts (put it in plastic bag and bang it till thin).
-
2Dip chicken in oil, and bread crumbs. Sprinkle with salt, pepper, and paprika (garlic powder is optional)
-
3Bake 25-30 minutes at 375-400 degrees. Serve with a squirt of lemon.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT