bourbon chicken

Name: Bourbon Chicken
Prep time: 12 h
Cook time: 1 h
Yield: 3
Ingredients: 1 pound(s) chicken leg or thigh meat in bite size chunks; 4 ounce(s) soy sauce; 1/2 cup(s) brown sugar; 1/2 teaspoon(s) garlic powder; 1 teaspoon(s) powdered ginger; 2 tablespoon(s) dried minced onion; 1/2 cup(s) jim beam bourbon whiskey; 2 tablespoon(s) white wine

(1 rating)

No Image

review

Recipe by

michelle toss

@michelleshropshire

chattanooga, TN

different way for chicken

►

(1 rating)

yield 3 to 4

prep time 12 Hr

cook time 1 Hr

Ingredients For bourbon chicken

1 lb

chicken leg or thigh meat in bite size chunks
4 oz

soy sauce
1/2 c

brown sugar
1/2 tsp

garlic powder
1 tsp

powdered ginger
2 Tbsp

dried minced onion
1/2 c

jim beam bourbon whiskey
2 Tbsp

white wine

How To Make bourbon chicken

1
Mix all the marinade ingredients and pour over chicken pieces in a bowl. Cover and refrigerate(stirring often) for several hours.Best if overnight

2
Bake chicken at 350 degrees for one hour in a single layer, basting every 10 minutes. Remove chicken. Scrape pan juices with all the brown bits into a frying pan
3
Heat, and add 2 tbsp. white wine. Stir and add chicken. Cook for 1 minute and serve
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

bourbon chicken

Ingredients For bourbon chicken

How To Make bourbon chicken

Categories & Tags for Bourbon Chicken: