barbeque grilled chicken
(1 rating)
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Just in time for grilling season. Always a hit.
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(1 rating)
yield
8 -10
method
Bake
Ingredients For barbeque grilled chicken
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12 oz. can dr. pepper
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1 cup ketchup
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1/4 cup firmly packed brown sugar
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2 tablespoons prepared yellow mustard
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1 tablespoon worcestershire sauce
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1 tablespoon lemon juice
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1 teaspoon ground black pepper
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1/2 teaspoon salt
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1 clove garlic, minced
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4 pounds split chicken breasts
How To Make barbeque grilled chicken
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1In a medium saucepan, combine Dr. Pepper and next 8 ingredients. Bring to a boil, reduce heat and simmer, 30 minutes, stirring occasionally. Let cool.
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2Place chicken in a shallow dish. Pour 1/2 of sauce over chicken, and marinate 30 minutes, turning occasionally. Grill chicken, covered with grill lid, over medium coals about 35 minutes, or until meat thermometer inserted in thickest part registers 180, turning occasionally. Brush chicken with remaining sauce while cooking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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