barbecue chicken wraps

Name: Barbecue Chicken Wraps
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 18-oz - container refrigerated original barbecue sauce with shredded chicken (2 cups); 4 slice(s) precooked bacon, cut into pieces; 4 - flour tortillas, heated; 1 cup(s) shredded cheddar cheese; 1 cup(s) creamy coleslaw

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review

Recipe by

Vicki Butts (lazyme)

@lazyme5909

Grapeview, WA

From Pillsbury Fix-It-Fast, this looks super simple for those nights you don't want to cook.

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yield 4 serving(s)

prep time 10 Min

cook time 10 Min

method Stove Top

Ingredients For barbecue chicken wraps

1 18-oz

container refrigerated original barbecue sauce with shredded chicken (2 cups)
4 slice

precooked bacon, cut into pieces
4

flour tortillas, heated
1 c

shredded cheddar cheese
1 c

creamy coleslaw

How To Make barbecue chicken wraps

1
In 1-quart saucepan, cook barbecue sauce with shredded chicken and bacon over medium heat for 5 to 10 minutes or until thoroughly heated, stirring occasionally.

2
Spoon 1/2 cup chicken mixture down center of each warm tortilla.
3
Top each with cheese. Spoon coleslaw down sides of each. Fold up bottom of each tortilla; fold in sides. If desired, enclose bottom of wraps in foil or waxed paper.
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barbecue chicken wraps

Ingredients For barbecue chicken wraps

How To Make barbecue chicken wraps

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