baked terryaki chicken
(2 ratings)
I don't remember where I found this recipe but it is finger licking delicous. My family very much enjoyed it.
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(2 ratings)
yield
8 -12
prep time
5 Min
cook time
55 Min
Ingredients For baked terryaki chicken
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1 Tbspcornstarch
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1 Tbspwater
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1/2 csugar
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1/2 csoy sauce
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1/4 cvinegar or apple cider vinegar
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1/4 tspgarlic powder
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1/2 tspginger
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1/4 tsppepper
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12chicken thighs, drumsticks and or 24 wings segments
How To Make baked terryaki chicken
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1Combine all but the chicken in a small saucepan.
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2Simmer until the sauce thickens & bubbles.
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3Place the chicken in lightly greased 13x9 baking dish.
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4Brush the chicken with the sauce.
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5Bake at 425' for 30 minutes brushing with more sauce every 10 minutes.
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6Turn the chicken over & bake for 30 more minutes or until done brushing every 10 minutes with sauce.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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