yankee pot roast

How To Make yankee pot roast

• 1

  Brown beef in hot skillet on both sides.
• 2

  Turn burner down and add water and bay leaves.
• 3

  Salt and pepper to taste.
• 4

  Cover and simmer slowly for 3 - 4 hours or until beef is fork tender.
• 5

  Peel vegetables and cut potato in half.
• 6

  Add to pan, cover and simmer another 30 minutes or until carrots are tender.
• 7

  Thicken pan juices for gravy.
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