thursday night salisbury steaks...
(3 ratings)
I make this once every two weeks, when I have no idea what to make. I always try to make extra so my uncle can have local moco for lunch the next day...
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(3 ratings)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For thursday night salisbury steaks...
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1 cancream of mushroom soup, fat-free
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1/2 lbground beef
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1/2 cbread crumbs, dry
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1/4 conion, finely chopped
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1egg, beaten
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1/2 cwater
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1/2salt and pepper
How To Make thursday night salisbury steaks...
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1In medium bowl mix 1/4 cup of the mushroom soup with the first 4 ingredients & add the seasons. Then shape into 6 patties.
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2Cook until brown on both sides, but make sure to fully cook. Pour off the extra fat from patties. Blend in the remaining soup with the water, cover pan & cook on low heat for 20 mins. Make sure to stir around to coat well.
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