tator tot pie
(1 rating)
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A quick and easy receipe with great taste, you can add other ingredients...it was shared to me and I would like to share with you
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(1 rating)
yield
3 -4 folks
prep time
30 Min
cook time
1 Hr 30 Min
Ingredients For tator tot pie
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1-2 lbground beef
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1 pkgtator tots
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1 pkgmexican blend shredded cheese
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1 cancream of mushroom soup
How To Make tator tot pie
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1Season the ground beef, use lawry's seasoning salt or whatever you choose add the 1 can of cream of mushroom soup, blend it yes (raw) all together,
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2Once blended, pre heat oven at 350, take your large pan (casserole pan) and spread the mixed seasoned ground beef in the pan
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3Once spread, then take your 1 bag of shredded cheese and spread about half the bag on the ground beef, then spread tator tots on top, and then spread remaining shredded cheese on top.... cover with foil and walah bake for about and hour to and hour and half, depening on your oven and amount of ground beef you use. about the last fifteen minutes, uncover the foil and allow the tator to brown some. Allow it to cool for about 15 minutes, Then time to eat!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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