taco skillet by freda
(1 rating)
No Image
This Casserole if "Family Pleasing" and "Budget Friendly". This can be prepared in as little as 15 minutes. I top mine with all the goodies, But you may just serve this topped with lettuce and tomatoes, depending on your budget and what's in your pantry.. Photo coming soon.
►
(1 rating)
yield
serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For taco skillet by freda
- TACO SKILLETT FILLING
-
1-2 lblean ground beef brown & drain
-
2 Cwater
-
1 pkgtaco seasoning mix (your favorite)
-
2 Cminute brand white rice, ( dry uncooked)
-
1 Cmexican style shredded cheese
- TOPPING
-
2 Cshredded lettuce
-
2 Cchopped tomatoes
-
1/2 Cupchopped green onions
-
1 smcan sliced black olives
-
(optional) salsa & sour cream
How To Make taco skillet by freda
-
1in Non Stick Skillet, Brown Burger and drain off fat. NOTE: I use 2 Lbs ground beef if I want a lot of beef in mine with 2-pkg taco seasoning mix)
-
2Add water & Taco Seasoning mix, (add more is you want more spice) TIP: I DO A TASTE TEST for flavor!! Then Stir well and bring to a boil.
-
3Stir in Dry Minute rice, Sprinkle with cheese, & cover. Reduce your heat to simmer for 5 Minutes, Covered. Remove from heat,
-
4Top with "your Desired toppings"; of any of the following; Lettuce, tomatoes, plus, Salsa, olives onions, sour cream, or Guacamole. Serve Hot with Corn Chips if desired, or tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Taco Skillet by freda:
ADVERTISEMENT
ADVERTISEMENT