stuffed cabbage soup

Name: Stuffed Cabbage Soup
Prep time: 20 min
Cook time: 1 h
Yield: 10
Ingredients: 2 pound(s) ground beef; 28 ounce(s) tomato sauce; 28 ounce(s) tomatoes, chopped; 2 cup(s) long grain rice, cooked; 2 cup(s) bite size cabbage leaves; 2 - beef bouillon cubes; 2 teaspoon(s) salt; 1 teaspoon(s) pepper

(1 rating)

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Recipe by

bev snee

@1234567

chicago, IL

I just got through posting my recipe for Stuffed Pepper Soup..... not five minutes ago when I spotted this orphaned recipe that was the same one I just posted so I am changing this one to Stuffed Cabbage Soup!

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(1 rating)

yield 10 serving(s)

prep time 20 Min

cook time 1 Hr

Ingredients For stuffed cabbage soup

2 lb

ground beef
28 oz

tomato sauce
28 oz

tomatoes, chopped
2 c

long grain rice, cooked
2 c

bite size cabbage leaves
2

beef bouillon cubes
2 tsp

salt
1 tsp

pepper

How To Make stuffed cabbage soup

1
In a large saucepan or dutch oven, brown beef; drain.

2
Add remaining ingredients.
3
Bring to a boil.
4
Reduce heat.
5
Cover and simmer for 30-40 minutes.
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stuffed cabbage soup

Ingredients For stuffed cabbage soup

How To Make stuffed cabbage soup

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