slow-cooker stew

Ingredients For slow-cooker stew

• 1 lb

  beef stew meat
• 2 md

  potatoes, cubed
• 1 can

  (14.5 oz.) beef broth
• 1 can

  (11.5 oz.) v8 juice
• 2

  celery ribs, chopped
• 2 md

  carrots, chopped
• 1

  onion, chopped
• 3

  bay leaves
• 1/2 tsp

  salt
• 1/2 tsp

  dried thyme
• 1/2 tsp

  chili powder
• 1/4 tsp

  pepper
• 2 Tbsp

  cornstarch
• 1 Tbsp

  cold water
• 1/2 c

  corn
• 1/2 c

  peas