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sichuan dan dan noodles

Rebecca2012 avatar
Recipe by
Rebecca Rogers
@Rebecca2012
Rochester, MN

In the ingredients section, I posted the links to Mike's Hot Oil and his Fried Peanuts recipes. But just in case, Peanuts: https://www.youtube.com/watch?v=17JdXke8uB4&feature=iv&src_vid=vO7fl_cG55A&annotation_id=annotation_2662623345 Chinese Hot Oil: https://www.youtube.com/watch?v=ZlIiADdh-QY

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yield 4 (or possibly 1)
prep time 15 Min
cook time 15 Min
method Stir-Fry

Ingredients For sichuan dan dan noodles

  • 6 oz
    ground beef or pork
  • 8 oz
    thin chinese noodles or ramen
  • 1 lg
    scallion
  • 1 bunch
    cilantro, fresh
  • 1 bunch
    leafy greens (spinach, pea shoots...etc)
  • SAUCE
  • 1 1/2 Tbsp
    chinese dark soy sauce
  • 1/2 tsp
    chicken bullion powder or salt
  • 1 tsp
    chinese vinegar
  • 1 tsp
    sugar
  • 1 1/2 tsp
    chinese pepper powder
  • 1/2 tsp
    chinese sesame paste
  • 2 Tbsp
    hot oil
  • HTTPS://WWW.YOUTUBE.COM/WATCH?V=VO7FL_CG55A&FEATURE=EM-SUBS_DIGEST
  • CHINESE HOT OIL RECIPE: HTTPS://WWW.YOUTUBE.COM/WATCH?V=ZLIIA...
  • FRIED PEANUT RECIPE: HTTPS://WWW.YOUTUBE.COM/WATCH?V=17JDX..

How To Make sichuan dan dan noodles

  • 1
    Watch the video!
  • 2
    Start with the sauce.
  • 3
    In a small amt. of oil, stir fry the meat with garlic. Add soy sauce for color.
  • 4
    While frying the meat, cook noodles in 6 C of water.
  • 5
    When the noodles are nearly done, add greens. Drain noodles and greens thoroughly.
  • 6
    Build dish: a. Sauce on bottom b. Noodles and greens c. Meat mixture d. Garnish with chopped cilantro and fried peanuts.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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