santa fe casserole bake
(1 rating)
A great easy recipe. Its one that the whole family will eat. It reminds my DH of a recipe they use to make UNM with corn chips in it. Which give it a great flavor!
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(1 rating)
yield
4 -6
Ingredients For santa fe casserole bake
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1 lblean ground beef
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1 pkgtaco seasoning
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2 cchicken broth
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1/2 call purpose flour
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1 csour cream
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1 cangreen chilies
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1 pkgcorn chips
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2 cgrated monterey jack or cheddar cheese
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1/2 cgreen onions, sliced
How To Make santa fe casserole bake
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1Brown meat, stir until crumbly. Drain fat. Add taco seasoning. In a small bowl, combine broth and flour. Add to meat, bring to a boil to slightly thicken liquid. Sir in sour cream and chilies. Blend well in a 9x13 glass pan that has been lightly greased. Place 1/2 of the chips, 1/2 of beef mix, 1/2 of cheese and 1/2 of onions. Layer again with remaining ingredients.
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2Bake Uncovered 375 degrees for 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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