mom's hamburger stew
(1 rating)
No Image
Growing up we were on a tight budget, as many were in the 50's, so my mom came up with this inexpensive and easy one pot meal. It is very good too.
►
(1 rating)
yield
4 -6
prep time
15 Min
cook time
30 Min
Ingredients For mom's hamburger stew
-
1 lbground beef
-
1onion, chopped
-
1 cangreen peas, undrained
-
2large potatoes, peeled and cubed
-
1 cwater, as needed
-
3chicken bouillon cubes
-
salt and pepper to taste
How To Make mom's hamburger stew
-
1Fry ground beef and chopped onion in skillet until browned. Drain.
-
2Add canned peas (with liquid).Add cubed potatoes,chicken bouillon cubes and stir. Make sure bouillon are dissolved then cover skillet and simmer for 30 minutes. Enjoy with french or italian bread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT