mexican casserole

Name: MEXICAN CASSEROLE
Prep time: 20 min
Cook time: 35 min
Cuisine: Mexican
Ingredients: 2 pound(s) ground beef, browned and drained; 2 can(s) tomato soup; 2 can(s) chili beans; 2 can(s) corn, drained; 1 - bag of fritos; 1 package(s) taco seasoning; 2 cup(s) grated cheddar cheese

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review

Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Very good

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yield serving(s)

prep time 20 Min

cook time 35 Min

method Bake

Ingredients For mexican casserole

2 lb

ground beef, browned and drained
2 can

tomato soup
2 can

chili beans
2 can

corn, drained
1

bag of fritos
1 pkg

taco seasoning
2 c

grated cheddar cheese

How To Make mexican casserole

1
Add taco seasoning to ground beef and mix well. Add soup, beans, and corn. Line bottom of casserole pan with fritos. Add meat mixture on top of fritos, then add cheese. Bake at 350 degrees until heated through, about 35 minutes. Makes 6-8 servings.
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mexican casserole

Ingredients For mexican casserole

How To Make mexican casserole

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