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meatballs in chipotle sauce

Ingredients For meatballs in chipotle sauce

  • chipotle sauce
  • 2 tsp
    salt
  • 2 Tbsp
    fresh cilantro, snipped
  • 2 Tbsp
    onion, finely chopped
  • 1/2 c
    milk
  • 1/2 c
    dry bread crumbs
  • 2 lg
    eggs
  • 1 lb
    ground pork
  • 1 lb
    ground beef
  • 1/2 tsp
    pepper

How To Make meatballs in chipotle sauce

  • 1
    Mix all ingredients, except chipotle sauce, together and shape into 1 1/2-inch meatballs.
  • 2
    Heat sauce and meatballs to boiling; then reduce the heat.
  • 3
    Cover and simmer until meatballs are done, about 20 minutes.
  • 4
    Serve with hot cooked rice or noodles, if desired.

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