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meat balls

ljc282000 avatar
Recipe by
Lowell Courtney
@ljc282000
Marshall, MN

quick and easy

►
yield 4 to 5
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For meat balls

  • 1 lb
    ground beef
  • 1 can
    cream of celery soup
  • 1/2 can
    water
  • 1
    egg
  • 2/3 c
    dried bread crumbs
  • 2 Tbsp
    onion,diced
  • 1/2 tsp
    salt

How To Make meat balls

  • 1
    Mix 1/4 cup of soup and water,combine with rest of ingredients. Form meat mixture in 1-inch balls and brown.
  • 2
    Pour remaining soup mixture over them,cover and cook over low heat for 20 minutes.
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