kelly's meatloaf
(2 ratings)
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I very good friend of mine shared this recipe with me. My husband says it's the best meatloaf he has ever tried!
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(2 ratings)
yield
6 serving(s)
prep time
20 Min
cook time
1 Hr 15 Min
Ingredients For kelly's meatloaf
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2 lbground beef, thawed
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3 Tbspbrown sugar
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1/8 cchopped onion
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1 coatmeal, uncooked
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1egg
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2 tspworcestershire sauce
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1 canwhole peeled tomatoes
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2 pinchsalt and pepper
- GLAZE
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3 Tbspbrown sugar
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1/2 cketchup
How To Make kelly's meatloaf
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1Combine ground beef, brown sugar, chopped onion, egg, worcestershire sauce, tomatoes, salt and pepper.
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2Add oatmeal to firm, about 1 cup. Round mixture and place into baking dish.
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3In a small bowl, combine ketchup and brown sugar to make a glaze. Pour over top of "loaf". Bake uncovered at 350 degrees in oven for 1 hr and 15 mins. Enjoy!
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4NOTES: I have even omitted the tomatoes and it still turned out moist and yummy! You can use diced tomatoes if you prefer. I serve this dish with mashed potatoes and steamed veggies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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