joey's grilled burgers

Name: Joey's Grilled Burgers
Ingredients: 1 pound(s) ground round; 4 tablespoon(s) butter; 1 can(s) mushrooms, drained; 1 teaspoon(s) seafood seasoning; 4 tablespoon(s) italian bread crumbs; 1/2 teaspoon(s) pepper; 1 tablespoon(s) worcestershire sauce; 3 tablespoon(s) cajun power garlic sauce; 1/2 teaspoon(s) garlic powder; 1/2 teaspoon(s) white pepper; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) onion powder

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Ingredients For joey's grilled burgers

1 lb

ground round
4 Tbsp

butter
1 can

mushrooms, drained
1 tsp

seafood seasoning
4 Tbsp

italian bread crumbs
1/2 tsp

pepper
1 Tbsp

worcestershire sauce
3 Tbsp

cajun power garlic sauce
1/2 tsp

garlic powder
1/2 tsp

white pepper
1/2 tsp

salt
1/2 tsp

onion powder

How To Make joey's grilled burgers

1
Saute mushrooms in 1/2 stick of butter.

2
Mix ground beef with spices thoroughly.
3
Fashion into thin patties (1/4\\\"); 5 inches in diameter as they will shrink and get \\\"thicker\\\" after grilling.
4
Grill until desired doneness.
5
Garnish with mushrooms, tomatoes, SHARP cheddar cheese and lettuce.
6
Serve on an Onion roll.
7
Purple onion slices are optional for those who enjoy that sweet onion.
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joey's grilled burgers

Ingredients For joey's grilled burgers

How To Make joey's grilled burgers

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