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ingrid's hoison poison beef short ribs!!!!

(2 ratings)
Recipe by
Ingrid Littlejohn
brooklyn, NY

i don't make this very often but when i do, it's always a hit with my family and there are never any leftovers!!!!!

(2 ratings)
prep time 15 Min
cook time 6 Hr 30 Min

Ingredients For ingrid's hoison poison beef short ribs!!!!

  • 8
    beef short ribs
  • 1 c
    scallions chopped
  • 3 c
    beef broth
  • 2 Tbsp
    minced garlic
  • 2 pinch
    black pepper
  • 1 Tbsp
    paprika
  • 1 tsp
    season salt
  • 1 tsp
    crushed basil
  • 1 jar
    hoison sauce
  • 2 Tbsp
    worchestershire sauce

How To Make ingrid's hoison poison beef short ribs!!!!

  • 1
    pour beef broth and scallions in a crock pot and let simmer. brown beef short ribs in frying oil with meat side down until browned very well.
  • 2
    place beef short ribs in crock pot and put all spices into crock pot after you place ribs into crock pot. let cook for about 4 hrs. skim out alot of the juice that is in crock pot but use a strainer and pour scallions back into crock pot.
  • 3
    pour hoison sauce and worchestershire sauce into crock pot over short ribs. let cook about 2 more hrs or until tender and falling off the bone. Serve over steamed rice of any kind, and vegetables of your choise. Enjoy!!!

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