impossible hamburg pie

How To Make impossible hamburg pie

• 1

  Combine baking mix and water until soft dough forms; beat vigorously.
• 2

  Smooth dough into ball on floured board.
• 3

  Knead 5 times.
• 4

  Roll dough 2 inches larger than 9 inch pie plate.
• 5

  Place into plate flute edges.
• 6

  Brown ground beef and drain.
• 7

  Stir in salt, oregano, pepper, onion, bread crumbs, tomato sauce and spread in pie crust.
• 8

  Beat egg and milk, stir in remaining ingredients.
• 9

  Spread over beef mixture.
• 10

  Bake until crust is golden, about 30 minutes at 375.
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