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hillbilly hot dog chili

(1 rating)
JennyPowers avatar
Recipe by
Jenny Powers
@JennyPowers
Abingdon, VA

My family is from Southwest Virginia and West Virginia. An all time favorite was a chilli dog or a chilli bun with mustard and onions. Most of the country makes it runny and with beans. We do not. Try it, you will like it.

►
(1 rating)
yield serving(s)
method Stove Top

Ingredients For hillbilly hot dog chili

  • 3
    pounds ground beef
  • 6 Tbsp
    chilli powder
  • salt and pepper to taste

How To Make hillbilly hot dog chili

  • 1
    Place the hamburger in a dutch oven, cover it with water. Break the meat up and bring it to a boil. Add the seasoning. Continue to break up the meat.Simmer until most of the water is absorbed. This will take a while
  • 2
    You can add as much chilli powder as you like.
  • 3
    You can serve this over a hotdog in a bun or alone. Most people eat it with mustard and onions.
  • 4
    Freeze this in small bags and keep on hand for quick lunches or dinners.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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