Real Recipes From Real Home Cooks ®

hamburger noodle casserole

(1 rating)
Recipe by
Brenda Third
Anniston, AL

My Mom started making this many years ago and it's still a good quick and easy evening meal.

(1 rating)
yield 6 serving(s)
prep time 30 Min
cook time 20 Min
method Bake

Ingredients For hamburger noodle casserole

  • 1 lb
    lean ground beef
  • 6-12 oz
    egg noodles, no-yolk variety (6 if you like it meaty, 8-12 if you like lots of noodles)
  • 15 oz
    can nibblet corn
  • 1 can
    cream of mushroom soup
  • 1 can
    milk (use soup can)
  • 1 sm
    onion (optional)
  • 1/2 stick
    butter or margarine
  • 1 pkg
    ritz crackers crusher or panko crumbs

How To Make hamburger noodle casserole

  • 1
    Brown ground beef and drain off all excess grease. If you add onion, cook it with the ground beef.
  • 2
    Boil noodles until tender.
  • 3
    Mix cooked noodles, beef, soup, milk, and corn. Salt and pepper to taste.
  • 4
    Place above mixture in casserole dish, top with crushed crackers or bread crumbs adding dots of butter to top of crackers/crumbs.
  • 5
    Bake in 400 degree oven for 20 minutes or until crackers/crumbs turn light brown and casserole is bubbly.
  • 6
    Enjoy
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