hamburger gravy with pork and beans over cornbread
(2 ratings)
When our son was young and he would have a gang of his friends over to hangout this was one of the cheapest ways to feed 4-5 hungry young men.
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(2 ratings)
yield
4 -6
method
Stove Top
Ingredients For hamburger gravy with pork and beans over cornbread
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2 lblean ground beef
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1 mdonion, diced
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2 lgcans pork and beans
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1/4-1/2 cbrown sugar, firmly packed
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1 tspgarlic powder with parsley
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2 Tbspmolasses
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1 Tbspworcestershire sauce
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kosher salt and freshly ground black pepper to taste
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cornbread or corn muffins for serving
How To Make hamburger gravy with pork and beans over cornbread
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1Saute ground beef and onions until meat is fully cooked and onions are tender. Add remaining ingredients except cornbread. Simmer to let flavors marry.
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2Serve over split buttered cornbread or corn muffins.
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Categories & Tags for Hamburger Gravy with Pork and Beans over Cornbread:
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