Real Recipes From Real Home Cooks ®

hamburger corn casserole

(2 ratings)
Recipe by
Colleen Wojciechowski
Tichigan, WI
(2 ratings)
yield 6 serving(s)

Ingredients For hamburger corn casserole

  • 1 lb
    hamburger
  • 12 oz
    corn
  • 1 md
    diced onion
  • 1 can
    cream of mushroom soup
  • 8 oz
    noodles, cooked
  • salt and pepper to taste

How To Make hamburger corn casserole

  • 1
    Brown hamburger and onion.
  • 2
    Layer noodles, corn and hamburger in buttered casserole.
  • 3
    Cover with soup.
  • 4
    Repeat layers.
  • 5
    Season with salt and pepper.
  • 6
    White sauce may be used with soup.
  • 7
    Bake for 1 hour at 350 degrees.

Categories & Tags for Hamburger Corn Casserole:

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