greek burgers

Name: Greek Burgers
Prep time: 2 h 15 min
Cook time: 20 min
Ingredients: - pepper to taste; 1 - bulb fennel, chopped; 8 - hamburger buns; 1 cup(s) mayonnaise; 1/4 cup(s) bread crumbs; 2 pound(s) ground lamb; 1 teaspoon(s) oregano, dried; 1/2 tablespoon(s) salt; 2 tablespoon(s) minced garlic

(1 rating)

review

Recipe by

Hope Adcox

@lovestodance18

monroe, GA

Careful, if you fix this, you and your family may never want a normal hamburger again!

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(1 rating)

prep time 2 Hr 15 Min

cook time 20 Min

Ingredients For greek burgers

pepper to taste
1

bulb fennel, chopped
8

hamburger buns
1 c

mayonnaise
1/4 c

bread crumbs
2 lb

ground lamb
1 tsp

oregano, dried
1/2 Tbsp

salt
2 Tbsp

minced garlic

How To Make greek burgers

1
In small bowl, mix mayonnaise and minced garlic. Refrigerate for 2 hours.

2
Preheat grill for high heat.
3
Mix lamb, bread crumbs, fennel, shallot, oregano, and salt. Form into 3/4 thick patties and sprinkle black pepper over surfaces.
4
Brush grate with oil and place burgers on grill. Cook for 3-5 minutes per side, turning once or until done. Serve on buns with garlic mayonnaise.
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greek burgers

Ingredients For greek burgers

How To Make greek burgers

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