emily's favorite pot roast
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My daughter Emily loves my home cooked meals. When she comes home from college, this is always on the menu!
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yield
4 -6
prep time
5 Min
cook time
7 Hr
method
Slow Cooker Crock Pot
Ingredients For emily's favorite pot roast
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4-6 lbbeef roast; rump roast works well; not too much fat
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1envelope lipton's beefy onion soup mix (plain onion soup mix works, too)
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1 bagsmall, peeled carrots
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1 lbcleaned and diced potatoes (optional)
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1 cwater
How To Make emily's favorite pot roast
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1Spray crock pot with Pam or use slow cooker bag.
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2Place roast in crock pot fat side down.
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3Pour in carrotts, potatoes, and onion soup mix with 1 cup water
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4Cover and cook on low for 8 hours or high for 4 hours. Roast will be fall-apart done and have plenty of liquid for gravy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Emily's Favorite Pot Roast:
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