Real Recipes From Real Home Cooks ®

easy porcupine meatballs

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For easy porcupine meatballs

  • 2 lb
    ground beef
  • 1
    egg
  • 1
    onion, finely chopped
  • 1/2 c
    rice
  • 10 1/2 oz
    can tomato soup

How To Make easy porcupine meatballs

  • 1
    Combine all ingredients except tomato soup. Blend well. Shape into 1-inch balls. Brown in margarine on both sides. Place in a roaster and cover with undiluted soup. Bake at 350 degrees for 1 hour. Makes 4-6 servings.

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