easy fried burritos
(1 rating)
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My kids always ask me to make these when they are visiting or I am at their house. These have been on the menu for many Birthday suppers throughout the years!
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(1 rating)
yield
10 serving(s)
prep time
45 Min
cook time
10 Min
Ingredients For easy fried burritos
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5 lbhamburger
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2 lgonions, yellow, medium
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1 cangreen chiles
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1/2 cketchup
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1 pkgtaco seasoning mix
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24flour tortillas
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1/2 pkgvelveta cheese
How To Make easy fried burritos
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1Brown hamburger with onions and drain. Add green chiles, taco seasoning, and ketchup; simmer for 10 minutes. Remove from stove and let cool a little before spooning on tortillas.
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2Cut velveta into slices. Put a large spoonful of meat in the middle of tortilla and top with half a slice of Velveta. Roll tortillas and fry in electric skillet with 1/2" oil until golden brown.
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3As the burrito's come out of the skillet drain on cookie sheet covered with paper towels to soak up any extra oil. Put a layer of paper towels between layers of burritos. Bake in oven at 200' to keep warm until served.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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