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easy delicious pot roast

(1 rating)
Recipe by
JUDY GROVES
Franklin, KY

A friend of mine shared this with me and it was a big hit! To make this even easier make the pot up the night before cover tightly and refrigerate, pop in the oven the next day! I work 2nd shift, so I mix mine up at night before I go to bed and my husband cooks it the next day!

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 5 Hr

Ingredients For easy delicious pot roast

  • 1 sm
    boneless chuck roast
  • 1 md
    onion
  • 1 can
    campbells cream of mushroom soup
  • 1 pkg
    small package of carrots (i use 1/2 pkg)
  • 5 sm
    potatoes
  • salt and pepper
  • sm
    piece of aluminum foil

How To Make easy delicious pot roast

  • 1
    Preheat oven to 350
  • 2
    Lay you uncooked roast in a medium oven safe pan . add salt and pepper to the meat.
  • 3
    throw in your carrots.
  • 4
    throw in your onions
  • 5
    wash and quarter potatoes (leave skins on if you like I do) throw them in next and you can actually place these around the roast to if you like.
  • 6
    last step: open the can of mushroom soup and pour on top of all this. DO NOT ADD WATER
  • 7
    Cover tightly with aluminum foil
  • 8
    Cook 1 hour on 350 then turn oven down to 300 and cook for about 4 hours or until done
  • 9
    This makes its own gravy, so just serve with your favorite bread and enjoy!

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