crusty beef casserole

How To Make crusty beef casserole

• 1

  BAKE: 325 degrees.
• 2

  Brown meat and onions.
• 3

  Add sauce; heat.
• 4

  Arrange in casserole half of noodles, half of sauce and half of cheese; sprinkle with salt.
• 5

  Make another layer of noodles, sauce and cheese.
• 6

  Bake 1 hour.
• 7

  Makes 2 casseroles.
• 8

  Can be doubled or halved.
• 9

  Freezes well.
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