cottage meat loaf (oven version)

How To Make cottage meat loaf (oven version)

• 1

  Preheat oven to 400 degrees F.
• 2

  In large bowl, combine ketchup, tomato juice, salt, black and red peppers, eggs, bread crumbs, onions and mustard.
• 3

  Mix until thoroughly blended.
• 4

  Add ground beef.
• 5

  Mix gently but thoroughly.
• 6

  Line a 9 X 5-inch loaf pan with foil.
• 7

  Press in the beef mixture.
• 8

  In a separate bowl, combine the topping ingredients.
• 9

  Mix well.
• 10

  Spread topping over the meat loaf.
• 11

  Bake at 400 degrees F for 35 to 45 minutes or until done.
• 12

  Drain off fat.
• 13

  Rest meat loaf for 5 minutes before serving.
• 14

  Garnish with herbs, if desired.
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